House Specialties
Taste our most iconic dishes.
Seasonal Flavors
$690
To start:
Toast with Serrano Ham
(With Macerated Tomato, Thyme and Garlic with Mango Culis). 30g
To continue:
Crustacean Cream
(Made with Lobster, Shrimp and Crab, Served with Shrimp and Beet Sprouts) 200ml
Main Dish (to choice from):
Pesto Crusted Salmon
(Accompanied with Sprouts, Asparagus, Tomato, Cucumber and Onion). 250g
Baked Beef Steak
(In Mushroom Sauce with Garlic Cambray Potatoes, Roasted Onion, Pea Sprouts and Beet). 250g
Postre a Elegir:
Cheese and White Chocolate Mousse
120g.
Covered with Dark Chocolate and Toasted Almond. About Caramelized Organic Rose Petals
Flambé at your Tableside
Charbroiled Rib Eye

Flambé with Whiskey. To Choose Pepper or Garlic Butter Accompanied by Grilled Vegetables and Potato Wedges of the House with Paprika.
350g
$ 1,090
Charbroiled Red Snapper

Flambé with Mezcal. To Choose Oil of Chiles or Cumin Accompanied by Grilled Vegetables and House Rice.
350g
$ 1,090
Appetizers
The best way to start your experience.
Battered Shrimp Tacos

Shrimp in Batter with Chipotle Mayonnaise, Purple Cabbage and Carrot Pickle and Avocado Slices
2 pz.
$185
Salads
Our fresh and delicious options.
Greek Salad
Vegetarian

Chickpea , Pickled Red Onion, Cucumber, Black Olives, Cherry Tomatoes and Feta Cheese.With Oregano Vinaigrette
100g
$145
Mandala Salad
Vegetarian

Baby Spinach, Citrus Supreme, Toasted Almond, Cottage Cheese with Cranberry. Drizzled with Red Wine Reduction
100g
$145
"Marquesa" Salad
Vegetarian

Huazontle, Quelites, Watercress, Baby Corn, Green Beans, Asparagus, Cheese with Epazote and Crispy Corn with Chili Jam
100g
$129
Roots Vegetable Salad
Vegetarian

Taro, Sweet Potato and Betabel Macerated in Aromatic Herbs On Rye Bread Croton, with Mint Ricotta Cheese and Spinach
100g
$145
Tuna Nest Salad
Vegetarian

Fried Leek Base with small cubes of Fresh Tuna Soybean Tapioca, Chipotle Alioli, Cherry Tomato and Cilantro Sprouts with Teriyaki Sauce
100g
$155
Soups
As you have never tried them before, made with original recipes in an traditional way.
Corn Tortilla Soup
with Shrimp

With Juliana de Tortilla, Ranchero Cheese, Avocado, Chile Pasilla, Cream and Shrimp
250ml
$130
Corn Cream

With a Tiny Tamal, Baby Corn, Bacon Block and Chiapas Cheese.
250ml
$135
Meet Juice Soup

Meet Juice Soup with Tree Chili Flakes, Coriander Buds and Slices Onion
250ml
$130
Roasted Tomato Cream

With Crusty Bread, Tomatoes and Coriander Buds
250ml
$115
Short Rib Mole de Olla

Served with Vegetables, Short Rib Cubes, Onion Rings and Cilantro Sprouts
250ml
$130
Pasta
Simply irresistible, prepared at the moment by one of our experts.
Funghi Spaghetti

Traditional Pasta with Creamy Sauce, Mexican Mushrooms, Chicken and Fried Iberian Jam.
350g
$300
Fettucini Nero di Sepia with Seafood

Black Squid Ink Pasta with Tomato Casse, Shrimp, Salmon and Octopus.
350g
$350
Fake Zucchini Pasta
Vegetarian, Gluten-Free

Fake Zucchini Pasta with Pistachio Pesto, dehydrated Tomato, Parmesan Cheese and Fresh Mozzarella
350g
$300
Charbroiled Meat Grill
Charbroiled USDA Prime Meat. Accompanied by Grilled Vegetables and Potato Wedges of the House with Paprika.
Mixed Grill

Picaña, Chicken Breast, Octopus, Flank Steak and Chistorra
400g
$695
Flank Steak

350g
$595
New York

350g
$815
Braised Short Rib

12Hr Breased Short Ribs, Charbroiled Glazed
350g
$990
Chicken Breast

350g
$395
Half Lamb Rack

200g
$740
Top Sirloin

350g
$595
Cattle Prod

350g
$715
Tampiqueña Style Beef Fillet

350g
$595
Chicken Skewer

350g
$395
Portobello Stuffed
Vegetarian

With Parmesan Eggplant
350g
$350
Fish and Seafood
Bought fresh daily and grilled at the moment. Accompanied by Grilled Vegetables and House Rice.
Salmon

350g
$615
Octopus Skewer “al Pastor”

350g
$590
Tuna Loin

300g
$590
Shrimp with Cheese and Bacon

5 Pcs
$690
Fittings Extras
Designed to perfectly complement our main dishes.
Mexican Guacamole

Mashed Avocado with Cilantro, Onion, Panela Cheese and Tomato.
200g
$120
Chistorra With Cheese

Melted Cheese with Grilled Chistorra. Accompanied with Flour Tortilla.
170g
$120
Marrow Bone Grilled

Two Half Canoes of Grilled Bone Marrow with Smoked Salt, Italian Garlic and Aromatic Herbs. With Fried Leek, Cilantro Buds and Chimichurri.
200g
$125
Nopal Toast

Corn Toast with Beans, Chorizo, Panela Cheese, Jicama and Nopal Salad.
150g
$105
Truffled Potatoes
Vegetarian

With Parmesan and Alioli Sauce
100g
$120
Roasted Brie Cheese

Brie Cheese and Tomato Roasted with Fine Herbs. With Cherry Tomato Jam.
150g
$135
House Desserts
Original creations from our Pastry Chef and baked daily.
Cheesecake with Red Fruits in Mezcal

On Almond and Walnut Cookie.Accompanied by Caramel Sauce
220g
$189
Cheesecake with Sweet Figs in Mezcal

On Almond and Walnut Cookie.Accompanied by Caramel Sauce
220g
$189
Apple in Puff Pastry
Gluten-Free

Apple Stuffed with Cream Cheese. Baked with Puff Pastry.
120g
$165
Bella Alaska

Walnut, Lemon and Mango ice cream between soft Coconut Bread. Covered in Meringue. Discovered in Table
120g
$165
Chocolate Bomb

Soft Chocolate Sponge Cake with Melted Hot Chocolate Center Accompanied by Red Fruit Jelly and Strawberry Ice Cream.
100g
$165
Coffee Parfait

Creamy Coffee Ice Cream and Crunchy Almond with Chocolate Swarm Discovered with Hot English Sauce
120g
$165
Chocolate Mousse

With Red Berries
120g
$165
Cheesecake Zero
Sugar-Free

Vanilla Bread covered with Low Fat and Sugar Cheese Mousse Covered with Fruit Jelly. Accompanied by Pistache Crumble and Red Berries Sorbet
120g
$155
Creamy Yogurt and Mango
Sugar-Free

Creamy Greek Yogurt stuffed with Mango, covered with Passion Fruit Gelée. No Sugar Added
120g
$155
Cerisier
Sugar and Gluten-Free

Cherries and Matcha Tea Genoves Cake. Gluten Free and No Sugar Added.
120g
$165
Vegan/Veggie
Confit Portobello Carpeccio

Fine Slices of Confit Portobello with Parmesan Cheese Spiral and Pesto
150g
$185
Greek Salad

(With or Without Cheese)
Chickpea , Pickled Red Onion, Cucumber, Black Olives, Cherry Tomato and Feta Cheese. With Oregano Vinaigrette
100g
$145
Roots Vegetable Salad

Taro, Sweet Potato and Betabel Macerated in Aromatic Herbs On Rye Bread Croton, with Mint Ricotta Cheese and Spinach
100g
$145
Roasted Tomato Cream

Vegetarian
With Crusty Bread, Tomatoes and Coriander Buds
250ml
$115
Fake Zucchini Pasta

(With or Without Cheese)
Fake Zucchini Pasta with Pistachio Pesto, dehydrated Tomato, Parmesan Cheese and Fresh Mozzarella
350g
$300
Portobello Stuffed

(With or Without Cheese)
With Parmesan Eggplant
350g
$350
Truffled Potatoes

(With or Without Cheese)
With Parmesan and Garlic Alioli
100g
$120
Roasted Brie Cheese

Brie Cheese and Tomato Roasted with Fine Herbs. With Cherry Tomato Jam.
150g
$135
Mandala Salad

(With or Without Cheese)
Baby Spinach, Citrus Supreme, Toasted Almond, Cottage Cheese with Cranberry. Drizzled with Red Wine Reduction
100g
$145
"Marquesa" Salad

(With or Without Cheese)
Huazontle, Quelites, Watercress, Baby Corn, Green Beans, Asparagus, Cheese with Epazote and Crispy hot
100g
$129
Mexican Guacamole

(With or without Cheese)
Mashed Avocado with Coriander, Onion, Panela Cheese and Tomato. Accompanied with Totopos.
200g
$120
Nopal Toast

(With or Without Cheese)
Corn Toast with Beans, Panela Cheese, Jicama and Nopal Salad.
150g
$105
